SiliconeZone 8-1/2-Inch Square Cake Pan, Blue

Cake Pans » SiliconeZone 8-1/2-Inch Square Cake Pan, Blue

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Kitchen
Publisher: Silicone Zone
Sales Rank in Kitchen & Housewares: #221235

Product Review

Silicone Zone Bakeware is manufactured and engineered to commercial and professional standards with a high-gloss, non-stick finish and temperature range of -58 degrees to 428 degrees F. Silicaone Zone bakeware cooks and browns evenly, cools quickly and our flexable silicone makes removing baked goods easy!...

Amazon.com Review

Gone are the days of clattering baking pans when the household baker is at work. This professional-level silicone bakeware is quiet and so flexible that it folds up for storage in tight spaces. Made of FDA-approved food-grade silicone, this 8-1/2-inch square cake pan is oven-safe to 428 degrees Fahrenheit and provides even heat distribution so your chocolate fudge comes out moist and delicious. The pan is nonporous and won’t retain the odors or flavors of your food after cooking. This bakeware also has a high-gloss nonstick finish on its interior for easier removal of your baked goods and faster cleanup. And, if that’s not enough, this cake mold cools down faster than traditional bakeware and is also microwave-, freezer- (down to 58 degrees Fahrenheit), and dishwasher-safe. SilconeZone’s revolutionary bakeware is covered by a lifetime guarantee. --Cristina Vaamonde

Product Features

8-1/2-inch square cake pan made of FDA-approved food-grade silicone
Oven-safe to 428 degrees F; cooks and browns evenly; quick and even cooling
Microwave-, freezer-, and dishwasher-safe
Nonstick finish releases foods easily, won't retain food odors
Flexible, space-saving construction; lifetime guarantee

Customer Reviews

Average Customer Review

(3 customer reviews)

42 of 42 people found the following review helpful

Silicone bakeware rules, November 20, 2003

jaedworks - See all my reviews

Amazon Verified Purchase(What's this?)

This review is from: SiliconeZone 8-1/2 Inch Square Cake Pan, Red (Kitchen)

It's particularly good for things like layer cakes and small items, that can be hard to get out of the pan. Flip it over and twist the opposite corners, and it falls right out - in one piece with no gouges from trying to wedge it out of the pan. Cleanup is very easy too.

You should know a couple of things. First, the silicone is very slick, but you still need to grease the pan for baking. It's not as nonstick as teflon. Second, the pan is flexible, so you'll want to put it on a cookie sheet before filling, and bake with the pan resting on the cookie sheet.

1 of 1 people found the following review helpful

Love this bakeware, September 3, 2005

M. Theresa "moose on the loose" (Guangzhou, China) - See all my reviews

This review is from: SiliconeZone 8-1/2-Inch Square Cake Pan, Blue (Kitchen)

This makes baking so much easier, things just pop right out. The light weight and noiselessness of the product make this a real winner. Baking just keeps getting easier and easier. I have replaced all my bakeware possible with these silicone bakeware items. I love them.

Silicon cake dish, June 13, 2008

TexasPepper (South Texas) - See all my reviews