Kugelhopf is an elegant fluted coffee cake dusted with powdered sugar. It is usually prepared with a yeast or sponge cake dough enriched with dark raisins and almonds and flavored with vanilla and rum and sometimes a hint of citron or orange peel. To achieve its characteristic swirled fluting you must bake the cake in a special pan like this one made of a heavy gauged tinned steel. As in all Kugelhopf pans the center tube extends above the sides so that when inverted the tube provides a base on which the pan can rest while the cake cools. This pan is also great for baking marble cake or a chocolate sponge. 8 inch in diameter and 6 cup capacity. Made of heavy gauge tinplated steel. Made in Portugal. B44371
Product Details
SCI Scandicrafts Kugelhopf Mold 8-inch 6-Cup
Kitchen: 0 pages
Publisher: Sci Scandicrafts
Label: Sci Scandicrafts
Studio: Sci Scandicrafts
Average Customer Review: based on 1 reviews
Sales Rank in Kitchen & Housewares: #440399
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Summary: mold 2010-07-19
Comment: excellent! I wish is was bigger. The tembleque I made unmold with the groves. I love it. very beautiful presentation.