Paderno World Cuisine Tin Round Cake Pans

This Paderno World Cuisine 4.75 inch tin plain round cake pan has flared sides and is typically used to make genoise and sponge cake, although it is also suited to baking pizza. Its relatively shallow depth keeps contents compact and moist which allows quick heating and prevents overdrying. This cake pan is made of tin plate or steel with non-stick coating. It also has rolled edges.