Rectangular springform pan measures 10-inch by 4-1/2-inch
Professional quality nonstick pan provides even heating
Heavy gauge metal construction with steel buckle
Hand wash with hot water and non-abrasive soap
Product Review
Product Description
Even heating for uniform browning. Measures 12"L x 4.5"W x 3"D
Product Details
Norpro Nonstick Cake Loaf Springform Pan
Kitchen: 0 pages (2008-06-01)
Publisher: Norpro
Label: Norpro
Studio: Norpro
Average Customer Review: based on 2 reviews
Sales Rank in Kitchen & Housewares: #58721
Customer Reviews
Avg. Customer Review:
Customer Rating:
Summary: Nice Pan for Specialty Desserts 2010-02-08
Comment: This is a nice weight springform pan. The wide raised base keeps leaks from occurring, even when using thin batter. I've had no problem with the clip on mine; it's sturdy and works fine. The non-stick coating also works perfectly (I do handle it carefully, using no sharp utensils, and hand washing only).
While the pan is great for nice, even baking, I use mine even more for setting layered desserts in the refrigerator (japonaise...lemon mousse...hazlenut tiramisu...*sigh* Must be almost lunchtime!) It shows them off beautifully, and the shape makes them easy to cut and serve.
Customer Rating:
Summary: good product 2009-09-23
Comment: good presentation after release the spring, pretty tough material and should be durable except the lock is not very strong...but it should be ok.
While the pan is great for nice, even baking, I use mine even more for setting layered desserts in the refrigerator (japonaise...lemon mousse...hazlenut tiramisu...*sigh* Must be almost lunchtime!) It shows them off beautifully, and the shape makes them easy to cut and serve.