Nordic Ware Platinum Collection Kugelhopf Bundt Pan

 (10 customer reviews)

What's not to like? This is the classiest bundt pan I've ever seen. Most people are unfamiliar with this particular bundt pan design, so it always makes a great impression at bake sales or even at dinner parties. There is no more work involved than in baking a plain cake -- and the results are spectacular. Take care to liberally spray the pan with Baker's Joy (cooking spray with flour combination) and use a thick batter to pick up all the design details. There are lots of free bundt cake recipes on line in the various search engines -- some that adapt cake mixes or if you prefer, are from scratch creations. Just be sure that after baking you let the cake cool upright in the pan for 15 minutes before attempting to unmold. And, the pan will last a lifetime if metal utensils and harsh scouring pads are avoided. No frosting is necessary - just a light sprinkle of powdered sugar and you are done.

I purchased this cake pan to make gifts for my neighbors. (for christmas) My cake pan is getting a little age on it. My neighbors really liked the new shape. I had to change my recipe a little to fit the different size pan. But other than that, I really like the weight, and shape of the pan. A very nice addition to my kitchen.

I own all of the standard cake pans round, square, rectangle and loaf. But nothing compares to these beautiful pans. I used this pan for the first time and the cake came out beautifully. The cake baked evenly and no rotation required. It took the shape of the pan and released so easily - of course due to the butter and flour coat. A pastry brush is necessary to get into all of the grooves. I will be collecting most Nordicware pans. These pans make gorgeuos cakes. Enjoy!