KitchenAid 9-Inch x 13-Inch Sheet Cake Pan

This is a very nice heavy baking pan. I am very pleased with it. I have looked at alot of places for a pan like this and this is the place to buy one.

I've used a lot of bakeware in my life and finally found the best. The Professional Grade simply cannot be beat. The product is worth the price.

My sad tale: Every Christmas for many years I have baked Butterscotch Cheesecake Squares as gifts. These include betterscotch morsels, butter, cream cheese, sweetened condensed milk, egg, graham crackers, pecans and vanilla - nothing else. It's a very difficult dish to release from any pan. I use plenty of Crisco and when it's done I refrigerate the dish. The next day I use a table knife to cut around the edges. Then I run an inch of the hottest water into the sink and submerge the pan for a minute. Then I slam the pan down on the cutting board upside down and out comes the brick of fat and sugar. I have been using a "Magic-Kote" by Wearever, 9x13 pan but the coating, which looks a lot like Teflon, is chipping. This year I switched to this Kitchenaid, but it looks like I'll be checking ebay for another less-used Wearever. After working for an hour I was finally able to remove much of the material in the Kitchenaid pan, but it sure is ugly. It will go into the trash as soon as soon as...Read more