Composite Oval Mold in Fish Shape

Product Review

47792-06 Features: -Fish shaping mold.-They are thermal shock resistant, ranging from freezing to boiling sugar temperatures and above (-75 to 450 degrees Fahrenheit).-They are ideal for making caramels, forming sugar, shaping chocolate or fondant as well as molding marzipan, gum paste and nougat.-They create sharp, detailed decorative desserts, cakes and tortes in no time.-The flexibility and elasticity of the mold make the unmolding process easy and quick.-Material: Polymer.-Cleaning and care: Dishwasher safe. Dimensions: -Overall dimensions: 1.75'' W x 2.25'' D.