Chicago Metallic Gourmet Ware Bundt form Pan, 11-Inch by 10.90-Inch by, 7-Inch

This pan is sturdy as usual and though no picture is shown it looks like a traditional bundt or flute pan. No fancy design.

No need to spray. Clean up was no sweat inside and out.

The lips on the outer edge make it an easy transition from pan to a plate.

Again follow the instructions that come with the pan !

Another great addition ! And the price is right !

This pan is NOT 11 x 10.9 x 7 as stated at top of page.
This item is ACTUALLY 10 X 10 X 3.5. They have since changed the ad, but the title still says the larger size.
I returned this item thinking they had shipped me the wrong one, but they resent the same pans. Therefore, I guess the description was inaccurate. On the plus side, the replacement arrived in two days! I'll keep the smaller size, because it IS a standard size, but I really wanted a deeper one and can't seem to find one. Pans are sturdy and I don't anticipate any problems, as long as I follow the directions about reducing heat 25 degrees, etc.

Despite all the good reviews this pan got I had a whole lot of bad experiences with it firstly, the cake stuck in the pan, no matter how high or low heat you used the pan still burned, I resorted to just placing one pan within the other, this worked but the cake would not release from the pan. I have other pans by this brand and they work fine just not this one.