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Calphalon Classic Bakeware 10-Inch Round Nonstick Angel Food Cake Pan
Calphalon Classic Bakeware 10-Inch Round Nonstick Angel Food Cake PanCalphalon Classic Bakeware 10-Inch Round Nonstick Angel Food Cake Pan
Calphalon Product Details - Ratings and reviews for calphalon classic bakeware 10-inch round nonstick angel food cake pan.
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$19.95
$19.95
Sales Rank: 10372
Calphalon
Released: 2005-07-01
Avg. Customer Review: 
Media: Kitchen
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Product Features
Calphalon Classic Bakeware 10-Inch Round Nonstick Angel Food Cake Pan
- Nonstick angel food cake pan made of heavy-gauge, aluminized steel
- Heavy-duty construction means no twisting or warping
- Two-tone surface promotes perfect browning
- Oven safe to 450 degrees F; not broiler safe; not dishwasher safe
- Measures 10 by 4-1/8 inches; lifetime warranty
Product Review
Product Description
Fluffy, light-as-air angel food cake perfection! Features in this angel food cake pan include nonstick interiors and exteriors for easy cleaning, no-hassle food release and optimum baking performance. Reinforced nonstick surface also offers long-lasting durability. Constructed of aluminized steel to resist rusting. Rolled edges are reinforced with tinned steel wire for added strength. All pans have straight sides for professional-looking results. Square pans have folded corners for added durability. Oven safe to 450 degrees. Lifetime warranty. Model BW6510.
Product Details
Calphalon Classic Bakeware 10-Inch Round Nonstick Angel Food Cake Pan
- Kitchen: 0 pages (2005-07-01)
- Publisher: Calphalon
- Label: Calphalon
- Studio: Calphalon
- Average Customer Review: based on 14 reviews
- Sales Rank in Kitchen & Housewares: #10372
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Customer Reviews
Avg. Customer Review:
Customer Rating: 
Summary: Cake rose and browned nicely, but getting it out of the pan was another story. 2010-01-20
Comment: I bought this pan to start making angel food cakes, but decided to try making a sunshine cake in it first (a few less eggs wasted in case of a disaster). The cake rose and browned very evenly, and it was the perfect texture. I inverted the pan when cooling the cake as the recipe directed. Unfortunately, I did not have the same experience of the cake "almost falling out of the pan". The cake did not want to want to budge. I had a very, very difficult time removing the cake and it was not very pretty to look at in the end. Next time, I guess I will have to try parchment paper at the bottom of the pan.
Customer Rating:
Summary: Good for Most 2010-01-11
Comment: This pan worked alright for me. I was expecting it to be a little deeper. Arrived quickly.
Customer Rating: 
Summary: Calphalon Angel Food Cake Pan 2010-01-07
Comment: It was a gift for my mom who absolutely love Calphalon. It may be a little more than other brands, but the quality is worth the price. Highly recommended!
Customer Rating:
Summary: Best Cake Pan 2009-12-20
Comment: I Purchased two of these pans and they are the best cake pans I've ever used. I bake a lot of pound cakes and I don't have to worry about cake batter leaking out of the bottom of the pan or spilling over the top of the pan. Cakes don't stick to the pan and always come out perfect. It is also easy to clean. I recommend this pan to anyone who bakes angel food or pound cakes.
Customer Rating: 
Summary: Works, but... 2009-10-21
Comment: I have had trouble getting orange sponge cakes to release on the bottom. They cook perfectly, taste good, but I finally had to grease around the tube-base and around the outer edge of the bottom (definitely doesn't work if your grease the entire bottom... the cake collapses). I tried switching to Chicago Metallic Professional 2-Piece Angel Food Cake Pan with Feet thinking that I could cut the bottom out after separating the tube/bottom from the sides... but that pan definitely doesn't work, IMHO.
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Calphalon Classic Bakeware 10-Inch Round Nonstick Angel Food Cake Pan
